With over 50 years of experience in the coffee industry, it’s fair to say at Balmforth and Co we know a thing or two about what makes a delicious hot drink. Our story began in 1967 when Duncan Balmforth embarked on a personal mission to understand the art and science behind creating the perfect cup of coffee. Today, we are proud to continue his legacy, crafting and selecting blends that delight coffee lovers around the world.
The Beginning: Duncan Balmforth’s Vision
In 1967, Duncan Balmforth was driven by a passion for coffee. He dedicated himself to learning everything he could about the coffee bean, from its cultivation to its roasting and brewing. Duncan believed that a truly great cup of coffee could bring joy and comfort to people’s lives, and he set out to make that vision a reality.
Balmforth and Co Family Tradition
Over the past five decades, our company has grown and evolved, but one thing has remained constant: our commitment to quality and our family values. As a family-run business, we have passed down our knowledge and expertise from one generation to the next. Each generation has contributed to our growth, bringing new ideas and innovations while staying true to the core principles established by Duncan Balmforth.
Crafting the Perfect Balmforth and Co Blend
Creating the perfect coffee blend is an art form that requires skill, dedication, and a deep understanding of the coffee bean. Over the years, we have worked tirelessly to develop, craft, and select our blends. Our range of coffee reflects the culmination of decades of experience and a relentless pursuit of excellence.
Understanding the Coffee Bean
Our journey begins at the source – the coffee bean itself. We meticulously select beans from the finest coffee-growing regions around the world. Each region offers unique characteristics that contribute to the flavour profile of our blends. From the rich, chocolatey notes of South American beans to the bright, fruity flavors of African beans, we embrace the diversity of coffee.
Mastering the Roast
Roasting is where the magic happens. It is a delicate process that brings out the best in each coffee bean. Our master roasters have honed their skills over many years, carefully controlling the temperature and time to achieve the perfect roast. Whether it’s a light roast that highlights the bean’s natural acidity or a dark roast that brings out deep, robust flavours, we take pride in our roasting expertise.
Blending for Perfection
Creating a blend is like composing a symphony. Each component must work in harmony to create a balanced and complex flavour profile. Our team of experts taste and test each blend, ensuring that every cup delivers a consistent and enjoyable experience. The result is a range of coffee that caters to all palates, from bold and intense to smooth and mellow.
Staying True to Our Balmforth and Co Roots
Despite our growth and success, we have never lost sight of our roots. Our family values and ethos are ingrained in everything we do. We believe in treating our customers, employees, and partners with respect and integrity. This commitment to ethical business practices has earned us the trust and loyalty of our customers over the years.
Innovation and Sustainability
As we look to the future, we are committed to innovation and sustainability. We continually explore new ways to enhance our coffee and reduce our environmental impact. From sourcing beans from sustainable farms to investing in eco-friendly packaging, we strive to make a positive difference in the world.
Conclusion
With over 50 years of experience in the coffee industry, we are proud of our journey and the legacy of Duncan Balmforth. Our dedication to quality, family values, and innovation has shaped who we are today. We invite you to join us on this journey and experience the exceptional coffee that comes from decades of passion and expertise. Whether you are a long-time coffee lover or new to our blends, we are confident that you will find something to delight your palate.
Here’s to many more years of coffee excellence. Cheers!
