Java Chip Caffeinated Smoothie Ingredients
for 2 servings
- 1 ½ cups coffee(360 mL), brewed, cooled
- ½ cup half & half(120 mL)
- ⅓ cup chocolate chips(60 g), plus more, crushed for topping
- 2 tablespoons sugar
- 6 coffee beans
- whipped cream, for topping
Preparation
- Pour the coffee into an ice cube tray. Freeze for at least 4 hours, or overnight.
- Add the coffee ice cubes, half and half, chocolate chips, sugar, and coffee beans to a blender. Blend until smooth.
- Pour into glasses and top with whipped cream and crushed chocolate chips.
- Enjoy!