Kate Dickinson

Brewing a Better Tomorrow: The Vital Role of Sustainable Coffee

Leave a Comment / Coffee, Sustainability / By Kate Dickinson

As global demand for coffee continues to rise, the importance of sustainable coffee production becomes increasingly critical. Sustainable coffee practices not only protect the environment but also ensure fair conditions for farmers and produce high-quality coffee. Here’s why sustainable coffee is essential for our future: 1. Environmental Protection Reducing Deforestation Traditional coffee farming often involves …

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How to make Coffee Soda: A Unique and Refreshing Drink

Leave a Comment / Barista Blog, Coffee Recipe, Guide / By Kate Dickinson

If you’re looking to shake up your coffee routine with something unique and refreshing, coffee soda is a perfect choice. This bubbly beverage combines the rich flavours of coffee with the effervescence of soda water, creating a delightful drink that’s perfect for any time of day. Here’s how to make your own coffee soda at …

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How to Make a Perfect Flat White

Leave a Comment / Barista Blog, Coffee Recipe, Guide / By Kate Dickinson

The flat white is a popular coffee beverage known for its smooth, velvety texture and rich flavour. Originating from Australia and New Zealand, this drink has become a favorite in coffee shops worldwide. In this blog post, we’ll guide you through the steps to make a flat white at home, ensuring a perfect balance of …

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Top News: How Climate Change is Devastating Brazil’s Coffee Industry

Leave a Comment / Coffee, Sustainability / By Kate Dickinson

Introduction Brazil, the world’s largest coffee producer, has long been a cornerstone of the global coffee industry. However, in 2024, the country faces unprecedented challenges due to climate change. Rising temperatures, unpredictable weather patterns, and extreme weather events are threatening coffee production and impacting the livelihoods of millions. This blog post delves into how climate …

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The Ultimate Guide to the Best Cold Brew Coffee

Leave a Comment / Coffee Recipe, Guide / By Kate Dickinson

Why Cold Brew Coffee? Cold brew coffee is a game-changer for coffee enthusiasts, particularly during the warmer months. Known for its smooth, less acidic taste, cold brew offers a refreshing alternative to regular iced coffee. This method involves steeping coarse coffee grounds in cold water for 12-24 hours, resulting in a rich and mellow flavor …

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How to make an Easy Home Brew: Pour-Over Coffee Guide

Leave a Comment / Barista Blog, Coffee Recipe / By Kate Dickinson

Master the Art of Pour-Over Coffee Unlock the rich, nuanced flavours of pour-over coffee with the precision and simplicity of the pour-over method. It’s a craft that allows you to savour every aromatic note and create a cup of coffee that’s uniquely your own. What You’ll Need: Ingredients: Instructions: 1. Heat the Water: 2. Rinse …

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How to make the perfect Cold Coffee for Summer

Leave a Comment / Coffee Recipe / By Kate Dickinson

When the sun is shining, and you’re in the mood for a caffeinated pick-me-up that’s both cooling and delicious, iced coffee is the answer. This simple iced coffee recipe is the perfect way to enjoy your daily caffeine fix while staying refreshed. Ingredients: Instructions: You can use hot or cold brew coffee for your iced …

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How to Make a Spring Cherry Blossom Latte Recipe

Leave a Comment / Coffee Recipe / By Kate Dickinson

Welcome to the world of lattes inspired by nature! Our Cherry Blossom Latte captures the ephemeral beauty of spring by combining the floral tones of cherry blossoms with the robustness of espresso. This beverage is not just a drink; it’s a celebration of seasonal change. Ingredients Preparation Steps Serving Suggestions Serve your Cherry Blossom Latte …

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How to make a Spring Lavender Honey Iced Coffee

Leave a Comment / Uncategorized / By Kate Dickinson

A Refreshing Twist: Lavender Honey Iced Coffee As spring unfurls its beauty and warmth, there’s nothing quite like a refreshing beverage to enhance the sunny days. Among the plethora of iced coffee variations, one that stands out for its unique flavour profile is the Lavender Honey Iced Coffee. This recipe marries the calming, floral notes …

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How to make a Spring Time Rose Cappuccino

Leave a Comment / Uncategorized / By Kate Dickinson

As the days grow longer and the flowers start to bloom, our tastes begin to shift towards lighter, more aromatic flavours. This spring, why not elevate your morning routine with a delightful twist on the beloved cappuccino? Introducing the Rose Cappuccino – a fragrant version of the classic coffee that’s sure to add a touch …

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