How to make Coffee syrup? Make a batch of coffee syrup to flavour your drinks, then check out our coffee cocktail recipes, such as an espresso martini, white russian or black russian. Also try our recipes for grenadine and sugar syrup.
To make your strong coffee, you can either use a bean to cup coffee machine, or buy good-quality coffee beans and grind with our pick of the best coffee grinders.
Ingredients
250g brown sugar
250ml strong black coffee
½-1 tsp (optional) vanilla extract
Method
STEP 1 In a pan, combine the sugar and coffee over a gentle heat, stirring until the sugar has dissolved. Remove from the heat and stir in the vanilla, if using.
STEP 2 Cool completely and sieve into a sterilised bottle or jar. Keep in the fridge for up to a month.
If you want to hear more about our product and services, get in touch with Refreshment Systems (B&Co parent Company) on 0800 169 3686.
Via our Parent contact form.
Or via Enquire button on your right side of the screen.
Check out our social pages for more news and offers that the vending world and RSL are offering.
Our Facebook Page: @Balmforthandco
Our Pinterest Page: @balmforthandco
Our Instagram: balmforthandco
