How to Make the Perfect Coffee Frappe: Recipe

A coffee frappe is a delightful way to enjoy your coffee, especially during warmer months. This icy, creamy beverage is easy to make at home with just a few ingredients. Follow this recipe to create a delicious coffee frappe that rivals your favourite café’s version.

Coffee Frappe

Ingredients

  • 1 cup of strongly brewed coffee (cooled)
  • 1 cup of milk (whole, skim, almond, or your choice)
  • 2 tablespoons of sugar (adjust to taste)
  • 1 teaspoon of vanilla extract
  • 1 cup of ice cubes
  • Whipped cream (optional, for topping)
  • Chocolate syrup or cocoa powder (optional, for garnish)

Instructions for Frappe

Brew and Cool Coffee:

    • Start by brewing a strong cup of coffee. You can use your preferred brewing method (drip, French press, or espresso).
    • Allow the coffee to cool to room temperature. For a quicker option, place it in the refrigerator for about 15 minutes.

    Blend Ingredients:

      • In a blender, combine the cooled coffee, milk, sugar, vanilla extract, and ice cubes.
      • Blend on high until the mixture is smooth and frothy. If the frappe is too thick, add a little more milk. If it’s too thin, add more ice.

      Taste and Adjust:

        • Taste the frappe and adjust the sweetness if needed. You can add more sugar or a sweetener of your choice.

        Serve:

          • Pour the frappe into a tall glass.
          • Top with whipped cream for an extra creamy touch.
          • Drizzle with chocolate syrup or sprinkle with cocoa powder if desired.

          Enjoy:

            • Serve immediately and enjoy your refreshing homemade coffee frappe!

            Tips for the Perfect Frappe

            • Strong Coffee: Use strong coffee or espresso for a more intense coffee flavour.
            • Sweetness: Adjust the amount of sugar to your preference. You can also use flavoured syrups for a twist.
            • Consistency: For a thicker frappe, add more ice. For a creamier texture, use whole milk or add a splash of heavy cream.
            • Variations: Experiment with flavours by adding a teaspoon of cocoa powder for a mocha frappe or a dash of cinnamon for a spiced version.

            Final Thoughts

            Making a coffee frappe at home is a simple and rewarding way to enjoy a café-quality beverage. With this easy recipe, you can customize the sweetness and creaminess to your liking, creating the perfect iced coffee treat. Whether you’re cooling down on a hot day or just craving a delicious coffee drink, this frappe is sure to satisfy.

            For more coffee recipes and tips, stay tuned to our blog and join our coffee-loving community. Cheers to delicious homemade frappes!

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            Cool and Creamy Coffee Frappe Recipe ☕️❄️ Beat the heat with this delicious coffee frappe! Blend strong coffee, milk, sugar, vanilla, and ice for a refreshing treat. Top with whipped cream and chocolate syrup

            Summary
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            Recipe Name
            Coffee Frappe
            B&Co
            Published On
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